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Salt & Straw Ice Cream Shop has a location at Disney Springs! Every month, Salt & Straw has limited-edition ice cream flavors on the menu. November features a returning series, The Thanksgiving Series, including five courses of ice cream! The Thanksgiving Series is available in scoop shops beginning on November 1st through November 27th. Scroll down for more details on all the flavors!

Limited Edition Flavors
The Thanksgiving Series

Available from November 1st to November 28th

  • Parker House Rolls with Salted Buttercream – Salted butter ice cream with lightly toasted Kings Hawaiian rolls coated with buttercream flavored with Bitterman Sea Salt chopped and folded in

  • Maple Koginut Squash with Pomegranate – Koginut squash, maple syrup, and sage ice cream with pomegranate jelly ripples and Ritz Cracker and hazelnut crumble folded in

    • Made with Row 7 Seed Company Koginut squash (founded in 2018 by Dan Barber of Blue Hill Farms)

  • Turkey Stuffing and Cranberry Sauce – Ice cream with crumbles of turkey stuffing made with cinnamon and brown sugar baked brioche bread pudding and turkey sausage cooked down with sugar, flour, black pepper, sage, rosemary, and thyme and swirls of cranberry jam

  • Cranberry Orange Sorbet (Vegan) – Fresh Pacific Northwest cranberries and orange zest sorbet

  • Pumpkin Pie Tiramisu – Pumpkin coffee ice cream made with pumpkin purée, coffee, maple syrup, cinnamon, allspice, nutmeg, clove, and ginger with swirls of tiramisu cake made with chiffon cake, coffee-infused mascarpone, and evaporated milk, and flecks of Cloudforest chocolate stracciatella


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